Meet Donovan Family Investments
Nestled in Queensland’s Wide Bay region, Donovan Family Investments has been growing premium avocados since 1991. This multi-generational, family-operated farming enterprise manages 650 hectares of avocado trees - producing, picking, packing and preserving on-site. Specialising in Shepard and Hass varieties, the Donovans take pride in delivering consistent, high-quality fruit and being a trusted source for Australian chefs, the foodservice industry, and consumers alike.
Q&A with The Donovan family
How did you first get started in avocado growing?
We’ve been farming for three generations. Avocados became a focus after we recognised the potential of our land and Queensland’s climate for growing high-quality fruit. We’ve built on those years of family agricultural knowledge to perfect our processes.
What is great about Australian Avocados?
Australian Avocados are renowned for their premium quality, rich creamy texture, and excellent flavour. They are grown to some of the highest food safety and quality standards in the world, ensuring consumers receive a clean, safe, and healthy product. Australia’s unique climate and growing conditions produce avocados with consistent ripening, making them reliable for retailers and consumers alike. Furthermore, Australian growers are committed to sustainable practices and continuous improvement, reinforcing the reputation of Australian Avocados as among the best globally.
What makes your farm stand out from others?
At DFI, what sets us apart is our focus on quality, consistency, reliability and innovation. We are one of Australia’s largest avocado growers, now operating with the 3rd generation, with vertically integrated operations that allow us to maintain control from orchard to market. Our orchards are located in Central Queensland, providing an optimal climate for avocado growing. We invest heavily in sustainable farming practices, including water efficiency and soil health programs, to ensure long-term productivity. Our dedicated team combines decades of growing expertise with modern technology and a relentless focus on delivering the best eating experience for consumers.
What’s your favourite way to eat avocado?
Keep it simple!! A beautiful medium rare steak, salad with grilled veges and avocado. We also do a chunky guacamole, avocado, lime, a little bit of chilli, salt and pepper. Keep it chunky so you can taste the delicious Avocado and savour the flavour!!
